Persuaders Marketing Podcast 156: The Irish Food Marketing Show featuring HolyMackerel.ie and The Tannery, Dungarvan

In this podcast, guest presenter, Roisin Ni Mhordha from Impression PR interviews Aoife Carrigy, food, wine and travel journalist and food blogger at HolyMackerel.ie and Paul Flynn, founder and chef at The Tannery in Dungarvan who discuss the healthy, vibrant food and hospitality industry in Ireland. The evening before the show aired, Roisin attended the Three Chefs Kitchen where  Martijn Kaujiter from the Michelin Starred Cliff House, Eddie Baugio from O'Brien's Chophouse and Paul Flynn prepared a very special three course meal.d our own Paul Flynn will cook a three course supper in front of you.